Comments on: Cowboy Cookies

By: Jenn

Jenn — Fri, 10 Jul 2009 18:59:00 +0000

Lori, yes you can add corn flakes to the mix as well, although a full cup might be a tad too much – perhaps start with a 1/2 cup and see how it turns out. Let us know!

By: lori

lori — Wed, 08 Jul 2009 20:19:04 +0000

my question is can 1 cup of cornflake go in to the mix too.

By: Jenn

Jenn — Fri, 26 Jun 2009 02:31:59 +0000

Susan, thanks for letting me know about the sugar! It certainly won’t be my last mistake!

By: Susan

Susan — Thu, 25 Jun 2009 12:51:26 +0000

I just tore this recipe out of an older issue of Martha’s mag. Can’t wait to try them! Just one note on your recipe, however , you omitted 3/4 cup granulated sugar. I think this would make quite of difference in the end result. Happy baking!!

By: amy

amy — Sun, 21 Jun 2009 09:55:24 +0000

i NEED a cookie now.

By: amanda

amanda — Mon, 15 Jun 2009 20:34:31 +0000

I can vouch for these cookies and believe me, I know my desserts! The ingredient Jenn forgot to list was the little touch of love that she put in them. I know, this has to be the corniest thing anyone has ever said and it is certainly the corniest thing I’ve ever said…and yet…for me that’s what made these cookies extra delish Or maybe it was the buttery goodness, but let’s go with love. I want to enjoy the remaining 3 without thinking of butter…

By: Jenn

Jenn — Mon, 15 Jun 2009 20:11:04 +0000

Winker, that’s very funny about Laura Bush making these famous! A touch of cinnamon sounds excellent though — I’ll try that next time, thanks!

By: Winker

Winker — Mon, 15 Jun 2009 19:55:15 +0000

I tried these last wekend – the recipe is also in this months SAVEUR magazine on Texas. Apparently Laura Bush made them famous. Only difference is a touch of cinnamon. We liked the batter better than the baked cookie and called them Republican cookies!